Wondering What Happened to the Bread

With rising restaurant costs for food and labor, we will be seeing different menus and wondering what happened to the bread.

Do We Care About Calorie Labels?

With the arrival of mandatory calorie labels at large establishments and soon at smaller ones, we can ask if their impact is predictable.

Linguiça, Linguine & Linguistics

Because restaurants engaging in monopolistic competition need to differentiate themselves, they use their menu language to show their high or low price qualities.